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Howard Vineyard


Howard Vineyard wines are estate grown from our family owned vineyard in the Adelaide Hills, one of Australia’s
most exciting regions. Planted in 1998 Howard Vineyard has two vineyard sites. A Red and Rose producing
vineyard at Mt Barker (450m). A slightly warmer site in a cool climate. This with our central approach of sustainable
viticulture (including intensive hand pruning, shoot thinning, bunch thinning, low yields and hand picking) we are
able to achieve optimal ripeness for Shiraz, Cabernet Franc and Cabernet Sauvignon as well as world class Rosés
from these varieties.

A Sparkling, White and Pinot Noir producing vineyard at Lobethal (520m). One of the finest sites for Chardonnay,
Pinot Noir, Pinot Gris and Sauvignon Blanc across the Adelaide Hills. Our winemaking approach is to pick at optimal
ripeness for lean flavours to showcase the quality and true expression of our vineyards. Our wines are light to
medium body with vibrant flavours and great natural acidity. Our new “400m” range refers to the height at
which these wines are grown.

Winemaker: Tom Northcott

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Howard Vineyard-400M Rose-Cabernet Sauvignon Cabernet Franc-2020-750mL


Winemaking: Estate grown in our Mt Barker vineyard. Made from Cabernet Sauvignon and Cabernet Franc. Picked at night to ensure minimum colour pick-up, whole bunch pressed with only 6 hours skin contact.

Story: The Cabernet family grapes are a champion varietal for Rosé. They have a reputation for producing some of the finest Rosé wines. By combining Cabernet Francs proven elegance with Cabernet Sauvignon’s structure and weight, with the natural acidity and elegance of the Adelaide Hills terroir, we have created an exciting fresh and clean style Rosé.

Taste: Luscious on the palate with hints of strawberry, blueberry, roses and spring flowers. Flavours of ripe berries. Notes of floral and herbs balance the bright acidity and mouth watering dry finish.

Unit Price(Single) From: $19.99

Howard Vineyard-400M-Sauvignon Blanc-2020-750mL


Winemaking: Estate grown on our Mt Barker vineyard; Block 10. A very trying vintage resulted in low yields, but we maintained quality through careful vineyard management. Cane pruned. Picked at night to ensure cold fruit is delivered to the winery. 8 hours skin contact to improve flavour and increase texture.

Story: Located on the South Eastern tip of the Adelaide Hills at an altitude of 410m, this vineyard experiences a warmer, dryer summer that average for the Adelaide Hills, this enables us to produce a rich, medium bodied, cool climate Sauvignon Blanc. the Adelaide Hills produces the best Sauvignon Blanc in Australia.

Taste: Pineapple and fresh citrus on the nose, displaying hints of tropical white flowers and lime. The palate delivers a pop of ripe grapefruit, citrus and pineapple with a hint of Summer herbs. Lively acidity provide length and freshness to the finish.

Unit Price(Single) From: $19.99

Howard Vineyard-Amos-Chardonnay-2019-750mL


Winemaking: Estate grown in our Lobethal vineyard ‘Schoenthal’ hand picked from Block A. Clones; Bernard 76 and 95. Hand picked, whole bunch pressed, free run juice only. Partial natural fermentation, multiple yeast strains. 30% new French oak, 60% malolactic fermentation, stirred and barrel aged 11 months.

Story: The Adelaide Hills wine region has the ability to produce some of the best Chardonnay in the world. Our vineyards with their high altitude and cooler than average conditions are the perfect site.

Taste: Fresh lemon, lime and hints of sulphites greet you on the nose. The palate displays a subtleness that keeps you coming back for more. Freshness greets the palate with flavours of white peach, grapefruit and guava, the wine is full bodied with a beautiful texture and finishes with a that traditional Chardonnay nutty creaminess.

Unit Price(Single) From: $50.00

Howard Vineyard-Estate Rose-Cabernet Franc-2020-750mL


Winemaking: Estate grown at our Mt Barker vineyard. 100% hand picked from Block 9. Chilled overnight to ensure minimum colour pick-up, whole bunch pressed with only 2 hours skin contact. 30% barrel fermented to give complexity.

Gold Medal and Trophy | Adelaide Hills Wine Show – Best Adelaide Hills Rose 2017 & 2018

Taste: Luscious on the palate with hints of strawberry, orange peel, roses and sweet herbs. Flavours of ripe berries. Notes of floral and herbs balance the bright acidity and mouth watering dry finish.

Unit Price(Single) From: $23.45

Howard Vineyard-Estate-Chardonnay-2020-750mL


Winemaking: Estate grown on our Lobethal vineyard ‘Schoenthal’. Block Q is our best block for Sauvignon Blanc. Chosen due to the height in the vineyard. 470m above sea level. East/West facing vineyard means partial sunlight which results in cooler temperatures, which is perfect growing conditions for Sauvignon Blanc. Picked in the early hours of the morning and delivered quickly to the winery. Bag pressed, keeping only the most premium free run juice. Cold fermented to promote natural Sauvignon Blanc characteristics.

Story: The champion Adelaide Hills variety, which continues to grow in quality and popularity. Our Schoenthal vineyard is on of the premier sites for Sauvignon Blanc in the Adelaide Hills.

Taste: Fresh cut grass, zesty citrus with delicate tropical fruit aromas. Crunchy green apple with fresh acidity and a hint of salty earthiness. Dry finish that lingers on the palate.

Unit Price(Single) From: $23.45

Howard Vineyard-Estate-Pinot Gris-2021-750mL


Winemaking: Estate grown in our Lobethal vineyard ‘Schoenthal’. Chilled overnight at 4 degrees. lightly pressed. Free run juice pressings only. Slow cold ferment and released quickly to show vineyard expression.

Story: Pinot Gris from the Adelaide Hills is crisp and fresh and a style growing in popularity. It has a lovely mouthfeel and is the perfect food wine. We love to enjoy ours with seafood or Asian cuisine.

Taste: Crisp and zingy with hints of Granny Smith apple and Nashi pear. A delightfully textural mouthfeel with a touch of spice and a dry finish.

Unit Price(Single) From: $23.45
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