Pale colour resembling rose petals or Argyle pink diamonds.
The nose is aromatic and expressive. Fresh rose petal, quince blossom and strawberry aromas abound with complex notes of savoury truffle and fresh baked brioche.
The palate is rich and elegant with a beautiful Pinot Noir expression of vibrant red fruits, Turkish delight and a hint of pepper-berry and truffles. A touch of fine tannin coupled with fine natural acidity offers a lingering, mouth-watering finish.
Perfect as an aperitif or to accompany a special meal - try it with tuna tataki, or simply some fresh lobster.